Hours
Saturdays, 8:00 a.m. - Noon (May - September)
Saturdays, 8:00 a.m. - 1:00 p.m. (October - April)
Overview
The Open Air Market at the Phoenix Public Market is a program of Community Food Connections (CFC), a 501(c3) non-profit organization. CFC creates a downtown community gathering place by supporting small farmers and businesses that strengthen sustainable food systems and produce healthy products for the local community.
Payment Methods
Cash
In Season Today
Each vendor works on a seasonal calendar and may not be at our market year-round.
Meet Our Vendors
Each vendor works on a seasonal calendar and may not be at our market year-round.
International Rescue Committee (IRC).
All natural hummus and pita chips.
The Double Check Ranch raises and processes its own natural grassfed beef which is then marketed directly to consumers under...
We are a family farm that produces certified organic vegetables year round.
Maya's Farm is a small, sustainable garden which produces high-quality specialty vegetables, herbs, flowers and eggs for...
Year round supplier of fruits and vegetables. Naturally grown, pesticide free, and Arizona Grown supplier to farmers'...